Slow Cooker Pumpkin Spice Lattes

pumpkin-spice-lattes-updated-1-2

INGREDIENTS
  • 7 cups hot brewed coffee(measure it after it is brewed)- I use Starbucks Pike’s Place Roast
  • 1 cup canned pumpkin puree
  • 1½ cups half and half or heavy cream
  • ½ tsp. ground nutmeg
  • ¼ tsp. ground cinnamon

Read recipe HERE

 

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